Skills Series at Williams Sonoma
July Skills Series: Ice Cream & Frozen Desserts Made Easy
Get the scoop on all things sweet and frozen in this summer class series devoted to ice cream, gelato and beyond.
Classes are free. Please reserve your spot.
Coffee Slushies – Sunday, July 5 at 11am
Morning, noon or night a creamy, caffeinated slushie always hits the mark. Learn how to make it using the GreenPan Frost Pro.
Italian-Inspired Gelato – Sunday, July 12 at 11am
Enjoy gelato in classic flavors made with our easy starters and see some of our most popular ice cream makers in action.
Ice Cream with Olive Oil & Sea Salt – Sunday, July 19 at 11am
Simple ingredients, elevated flavor. Discover why creamy vanilla ice cream topped with olive oil and flaky sea salt has become a modern dessert favorite.
Frozen Hot Chocolate – Sunday, July 26 at 11am
Chocolate lovers, this one’s for you. Learn how to make thick, creamy frozen hot chocolate in the new GreenPan Frost Pro.
