- February 20 - December 31
arboleda takes your senses on a culinary journey of the Mediterranean using the highest quality ingredients; sourced locally whenever possible. Its lively atmosphere & inspired design make arboleda the ideal destination for friendly gatherings, special occasions and much deserved happy hours. With every visit the founding trio Mitchell, Steven & Bjorn together with Executive Chef Evan invite you to share their passion for food & hospitality.
Try arboleda's new Brunch Menu Saturdays and Sundays from 11 a.m. - 3 p.m.
Sunday: 11 a.m. - 3 p.m. Brunch, 5 - 9 p.m. Dinner
Monday: 3 - 5 p.m. Happy Hour, 5 - 9 p.m. Dinner
Tuesday: 3 - 5 p.m. Happy Hour, 5 - 10 p.m. Dinner
Wednesday-Friday: 11 a.m. - 2 p.m. Lunch, 3 - 5 p.m. Happy Hour, 5 - 10 p.m. Dinner
Saturday: 11 a.m. - 3 p.m. Brunch, 5 - 10 p.m. Dinner